The big 3-0: Day eighteen – Exploring Oregon’s coast!

Welcome back dear readers! Last time out on the blog I hinted at getting back in to the groove and therefore the posts would start coming thick and fast!

Consequently, you’re getting no big introduction this time! If you don’t know what happened in the first 17 days of this trip you’ll just have to go back and find out, won’t you?

On the previous evening myself and Haleigh had arrived in Lincoln City on Oregon’s coast and we were ready to explore! Other than go for dinner we hadn’t really done anything since arriving on the coast so it was our first opportunity to see what there was to do locally.

Or my first opportunity anyway. Haleigh had been to Oregon’s coast a few times on family holidays growing up but for me, this was my first trip where I’d really been able to see any of Oregon. With Haleigh’s knowledge of the area a little better than mine we hopped in the car and drove up to a little place called ‘Tillamook’.

Tillamook is a small ‘city’ with a population of 5,000. I don’t know what rules there are that determines city status but a lot of places I’d consider towns in the UK refer to themselves as cities over there – who am I to argue?

Tillamook Creamery
Tillamook Creamery, Oregon

Anyway the main attraction of Tillamook, and the reason we were visiting, is the “Tillamook Creamery” which is open to the public. As we began approaching the site it was clear it had changed quite a lot since Haleigh’s previous visit. I’m guessing they’d expanded to some capacity but it was much bigger than Haleigh remembered.

In what was quite a busy car park we eventually found a spot to park up and then made the walk in to the heart of the creamery. It’s free to visit which was a nice little bonus.

The building is split in to three main sections. The first area we visited was the more educational part of the place. Having been in business for more than 100 years you get the opportunity to see and learn about the various processes that help create their products with a little behind-the-scenes look at the production line. It’s not a particularly big area but it was interesting nonetheless.

The next main area and undoubtedly its most popular is its cafeteria type room. Specialising in cheese and all things dairy, it’s perhaps unsurprising that the big attraction is to “sample the goods”. With a range of lunch options to tempt us we decided we’d both get something to eat.

As a fussy child I grew up “not liking” cheese. I’m much less fussy now and I’ve no doubt that I would eat some cheeses today but it’s generally a habit that has stuck with one exception – pizza of course!

Fun fact – I was horrified when we made pizza at school one time and discovered we were using cheese to make it!

“Mum..? The pizzas we eat don’t have cheese do they?” – shockingly they did!

Anyway, I digress! The point being is that I’ve never been too cheese-adventurous so whilst Haleigh’s lunch options were a bit more vast, I played safe and ordered their cheese-inclusive-pizza.

I can’t remember what Haleigh opted for but we both enjoyed our lunch choice. The last area to take a quick look at was its gift shop. Neither of us ended up buying anything but it was nice to have a look around and see what they had on offer.

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Tillamook gift shop

Before making our getaway we returned to the “other side” of the restaurant area where they specialise in another dairy product – ice cream! We couldn’t leave Tillamook’s creamery without seeing how their ice cream held up against their other products so we joined the queue and licked our lips at all of the different flavours on offer.

Haleigh, again, had much more difficulty deciding which flavour she wanted with all of the options on display. Ordinarily I’d go straight for the strawberry but I thought I’d mix things up (like the crazy kid I am, right?) and opted for their huckleberry ice cream – a wise decision! Although I’m sure I’d have enjoyed their strawberry too!

With much fuller stomachs we said our goodbyes to Tillamook and its wonderful food and hit the road! It’s probably not going to prove a hugely popular attraction for the vegetarians and vegans but we’d enjoyed our visits.

We made our way back to Lincoln City, zigzagging through the one lane roads surrounded by greenery and had soon arrived back to familiar surroundings on the coast. Pondering what to do next we had a little look around before Haleigh suggested we visit Lincoln City’s ‘famous’ Christmas Cottage.

Unbelievably it was August and I found myself visiting my third Christmas store of this trip! Myself and Haleigh had already been to one in Oregon City a week earlier, meanwhile myself and Crystal had also popped in to one down in New Orleans in the first week of my trip! Would I be all Christmas’d out by the end of this trip? It’s not even Halloween yet!

After some more Christmas-browsing we hopped back in the car and decided to make the short drive down to Depoe Bay – supposedly home to the world’s smallest harbour!

Depoe Bay
Depoe Bay, Oregon

I don’t know how accurate that statement is but Depoe Bay is certainly a small little place. We parked up on the main street and then wandered towards the harbour Depoe Bay is ‘famous’ for.

It’s a pretty little place but I can’t say there was a huge amount to it. It’s apparently the whale watching capital of Oregon but I can’t say that we saw any whales either. We spent the bulk of our time browsing the small little independent stores lined along the main street. Haleigh made sure to pick up some treats to take home with her too including some saltwater taffy – America’s answer to a stick of rock I suppose.

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Depoe Bay, Oregon

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Content we’d explored all there was to do here, we snapped a few more photos and then made the short walk back to the car with the intention of returning to Lincoln City. It’s a nice drive, particularly with both Depoe Bay and Lincoln City being coastal cities. It wasn’t long before we’d found our way back and popped in to our AirBnB for a little relaxation before dinner.

Although Lincoln City has plenty of restaurants and places to eat, as we were only in town for two nights we decided to return to Mo’s. I decided I’d get a different main on this occasion (still seafood) with some chowder on the side which went down as well as it had the previous evening.

Mo's, Lincoln City
Mo’s in Lincoln City, Oregon

A relaxing night followed on from dinner which rounded off our time on the Oregon coast perfectly. Oddly enough we hadn’t actually spent much time in Lincoln City itself but it had been the perfect base for us to explore locally.

Whilst very different from British seaside towns, Lincoln City still had that charm and it’s a place that I’d like to return to. I could see why it had proven to be a family-favourite destination for Haleigh and her family.

In the morning we’d be saying farewell to Lincoln City and heading further South. Next up we’d be crossing the border and heading in to California! Stay tuned for more on that!

Jason

P.S – if you want to catch up on previous days of this trip, see the links below!

Day one ā€“ Chicago bound
Day two ā€“ exploring Chicago
Day three ā€“ Minneapolis
Day four ā€“ Why I visited Minneapolis!
Day five ā€“ New Orleans!
Day six ā€“ The real New Orleans!
Day seven ā€“ Goodbye New Orleans, Hello Washington
Day eight ā€“ Exploring Poulsbo!
Day nine ā€“ Wedding day!
Day ten ā€“ To Portland!
Day eleven ā€“ the actual 3-0!
Day 12 ā€“ Oregon City and Portland
Day thirteen ā€“ Walla Walla bound!
Day fourteen ā€“ Walla Walla
Day fifteen ā€“ The family BBQ!
Day sixteen ā€“ the Vegas finale!
Day seventeen ā€“ Back to Oregon!

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jasonlikestotravel

I'm Jason and from a little place in England. Here to just talk about my various adventures. Hopefully you find some inspiration or just enjoy hearing my stories :)

21 thoughts on “The big 3-0: Day eighteen – Exploring Oregon’s coast!”

  1. Oregon’s rugged coastline looks amazing, rain or shine! Looking forward to hearing all about your adventures in California! I bet you had a great time. Thanks for sharing and have a good day šŸ˜€ Aiva

    Liked by 1 person

    1. Absolutely, it’s a gorgeous coastline all the way down to San Francisco. Supposedly pretty further South too but didn’t make it that far.

      Hope you’ve had a nice weekend too šŸ™‚

      Liked by 1 person

  2. Not big on cheese? Oh Jason, I didn’t know. I… I guess we can still be blog buddies. You like pizza in general and pizza with cheese, so I guess I can overlook your unfortunate negative attitude toward one of the world’s great foods. šŸ˜‰

    I love that t-shirt, by the way.

    P.S. Have you tried fondue? It might change your life.

    Liked by 1 person

    1. Haha I appreciate the leniency šŸ˜‰

      I thought the t-shirt was fun and I made sure to get a photograph to share with a few cheese lovers.
      I haven’t tried fondue but maybe that will change everything!

      Liked by 1 person

  3. Huckleberry sounds like the flavor Justin would land on in a heartbeat! I actually LOVE cheese and would eat it with everything, except my body has developed somewhat of a dairy intolerance as I’ve gotten older *sob!*

    I’m a sucker for foggy shots, and I think those pics at Depoe Bay are gorgeous!

    Liked by 1 person

    1. Haha he has good taste! That’s so sad that you’e developed some dairy intolerance! I’ll have to make an effort to enjoy some cheese on your behalf!

      Yeah, it was really cool all the way down to San Francisco. Lots of foggy and atmospheric photos down the coast šŸ™‚

      Like

  4. I love your take on travel blog. I also love the coastal scenery. You picked some nice spots to visit it seems. I found Oregon unique and somewhere I would visit.

    Liked by 1 person

    1. Thank you! I’ll get back to this trip on the blog soon, it was a 30 day trip in total so still more fun to come.

      Oregon is gorgeous though. I hope you get the chance to visit some day šŸ™‚

      Like

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